Vegetarian Drunken Noodles 

Ingredients

• Rice Noodles / Egg Noodles – 1 packet I used egg noodles
• Green Bell pepper-1 sliced
• Baby Corn-5 sliced lengthwise
• Onion-1 sliced
• Coriander leaves / Cilantro or Holy Basil -a small bunch chopped
• Ginger Garlic Paste-1 tblspn
• Red chilli paste-1 tsp or to taste Grind Dry Red Chilli with water
• Pepper-to taste
• Oil-2 tblspn
• For Sauce:
• Soy sauce-2 tblspn
• Vinegar-1 tblspn
• Sugar-1 tblspn
• Salt –to taste

Instructions

• Cook Noodles as per package directions. Drain it and set aside.
• Mix the sauce ingredients together and set aside.
• Heat oil in a wok. Add in ginger garlic paste and mix well.
• Add in red chilli paste and mix well.
• Throw in onions, bell pepper, baby corn and mix well.Cook this for 3 mins.
• Now add in noodles and toss well..Pour in the sauce and mix well so that everything gets combined.
• Season with pepper and mix well.
• Add in cilantro and cook until it wilts.
• Serve hot with your favorite accompaniments.