Ingredients
Noodle Salad Ingredients
- ½ lb. spaghetti
- 1 red bell pepper (sliced thin,
- ½ cup grape tomatoes
- ½ clamshell fresh basil (minced)
- 3 green onions
- 1 lime
Sesame Dressing Ingredients
- ½ Tbsp sriracha
- 1 Tbsp sesame seeds
- 2 Tbsp toasted sesame oil
- 2 Tbsp soy sauce
Instructions
- Gather ingredients. Set water to boil for the spaghetti noodles.
- Meanwhile, prepare fresh ingredients: quarter the lime, julienne the red bell pepper, quarter the grape tomatoes, mince the basil, and slice the green onions.
- Add spaghetti to the boiling water and boil for 12 minutes, or until al dente.
- Drain cooked pasta and rinse with cold water.
- Pour the cooked spaghetti into a large mixing bowl with the bell pepper, tomatoes, basil, onions, sriracha, sesame seeds, toasted sesame oil, and soy sauce.
- Toss everything together and let it chill in the refrigerator until you’re ready to serve. Give it another toss before you enjoy and serve each bowl with a lime wedge for squeezing over top!

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