Air fryer Chicken Kabobs

INGREDIENTS

• 1 lb. Chicken breast cubes or about 500 gm.
• 1 green pepper cut into cubes
• 1 large onion cut into cubes

For marination:

• 1 tsp. Onion powder
• 1 tsp. Garlic powder
• 1 tsp. Pepper
• ½ tsp. Paprika
• 1 tsp. Cayenne optional
• ½ tsp. Salt
• 2 tsp. Lemon juice
• 1.5 tbsp. olive oil or mustard oil

INSTRUCTIONS 

• Clean and dry chicken cubes. Cut each pepper and onion into squares and keep aside.
• Assemble oil and spices along with lemon juice.
• Take chicken cubes, pepper and onion into a bowl.
• Add spices, lemon juice and oil and mix well till everything is well coated.
• Keep covered for 30 minutes in fridge to marinate.
• If using wooden skewers cut them to size that fits in the air fryer. Now soak them in water for about 15-20 minutes. I normally soak them for as long as I marinate the chicken.