Ingredients:
- Boneless, skinless chicken breasts
- Lemon juice
- Olive oil
- Garlic, minced
- Fresh herbs (such as rosemary, thyme, and oregano), chopped
- Salt and pepper
Instructions:
- In a bowl, mix lemon juice, olive oil, minced garlic, chopped herbs, salt, and pepper to create a marinade.
- Place the chicken breasts in the marinade and let them marinate for at least 30 minutes.
- Preheat a grill or grill pan over medium-high heat.
- Grill the chicken for about 6-7 minutes per side, or until fully cooked and no longer pink in the center.
- Serve the grilled chicken with your choice of sides.

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