Ingredients
- 1 Packet Any Noodles
- 1/4 cup Beans
- 1/2 cup Chopped Cabbage
- 1/2 cup Chopped Onion
- 1/2 cup Spring Onion
- 4 cups Vegetable broth
- 2 tsp Oil
- 2 tbsp Sweet Chilli Sauce
- 1/2 tbsp Chilli Sauce
- 2 tsp Soya Sauce
- To Taste Garam Masala
- To Taste Black Pepper
- To Taste Salt
- 4 Cloves Chopped Garlic
- 1/4 cup Chopped Carrot
How to Make Veg Thukpa Soup
- 1.
- Heat oil in a wok, add the chopped onion and garlic. Once the onion turns translucent, add the other chopped veggies such as beans, carrots, cabbage and green onions along with salt. Mix everything well.
- 2.
- Now add seasonings like garam masala, sweet chili sauce, soya sauce, chilli sauce and mix again.
- 3.
- Add vegetable/chicken broth and let it simmer for 4-5 mins.
- 4.
- Add the chopped cilantro and mix well and simmer it again for 4 to 5 minutes.
- 5.
- Finally, add the boiled noodles and cumin powder. Mix them well and let it simmer for a min or so.
- 6.
- Serve and enjoy!

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