Ingredients
- 1 loaf French bread
- 4 tbsp. butter, melted
- 2 cloves garlic, minced
- 1 c. marinara or pizza sauce
- 1 1/2 c. shredded mozzarella
- Pepperoni slices
- 2 tbsp. freshly grated Parmesan
- Crushed red pepper flakes
- Freshly chopped basil, for topping
Directions
- Step 1Preheat oven to 400°. Slice bread in half lengthwise. Mix melted butter and garlic together and brush all over cut side of bread. Bake for 10 minutes to lightly toast.
- Step 2Spread marinara on top and top with mozzarella, pepperoni slices, parmesan, and red pepper flakes. Bake again until cheese is melty, 10 minutes more.
- Step 3Top with basil to serve.

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